Meat & Techniques Course MEAT

Call us for Early Registration Opportunities!

Why do you think is the meat you cook isn’t as delicious as in the ones in the restaurants? Let’s focus on this scientifically and learn about the structure of meat. You can cook deliciously amazing meat with the right cooking techniques of expert chefs.

Terms and Conditions:

• During the workshop which will be given as an education at the U-shaped workshop kitchen which has specially designed visual and sound system, you can prepare and eat your meals in your individual chef table in the banquet system.
• Programs are being held with the attendance of minimum 10 participants.
• Workshops are being held in the specially designed kitchens and students work individually.
• Courses are given one-time-only.
• In order for you to have your name on the Certificate of Participation, please send your Full Name information to [email protected] address at least 24 hours before the program.
• Cancellation or change of the purchased course is not allowed.
• Chef’s Table Culinary Academy preserves the right to change all information related to the course at any time and without a warning.